Posted by Sarah Janssen in Health and the Environment
Yesterday, Consumer Reports released a study of the levels of bisphenol a (BPA) in food products. They found that nearly all of the 19 canned food products they tested contained levels of BPA which have been associated with harm in...continued→
Posted by Sarah Janssen in Living Sustainably
Living on Earth aired an excellent interview with Dr. Tracey Woodruff on the regulation of endocrine disruptors last week. As an EPA alum and director of UC-San Francisco's Program on Reproductive Health and the Environment, Dr. Woodruff knows a thing or...continued→
Posted by Sarah Janssen in Health and the Environment
What does "known to cause" mean to you? Does it mean "beyond a reasonable doubt"? Or "clear and convincing"? To a scientist like me, this type of legal-speak is baffling, yet we were hearing a lot of it from the...continued→
